This pack contains the elegant and satin-finished DOP bottle with silk-screened label and our Monocultivar Dolce Agogia, varietà autoctona del Lago Trasimeno, lascito degli Etruschi, in una graziosa bottiglia nera lucida con etichetta semi fasciante antiolio.
MONOCULTIVAR DOLCE AGOGIA OIL
The Dolce Agogia monocultivar gives the priviledge to taste a great extra virgin olive oil drenched in historical value. Back in the days, the Etruscans used the fruits of this tree throuthout their existence on Earth.
Food and wine pairings:: bruschettas, game birds, white grilled meat, fish and shellfish first courses, hellfish second course, grilled fish or grilled white meat, boiled beef. Rosé wine or full-bodied white wine typical and local
COLLI DEL TRASIMENO DOP OIL
Characterized by great complexity and elegance with highest organoleptic and nutraceutical peaks. The bitter and spicy notes and its excellent ramication given by the typical scents of almond, artichoke and grass take credit from: traditional and local cultivar (Frantoio, Moraiolo, Leccino, Dolce Agogia); unique soil and climate conditions of the Trasimeno Lake; technological factors of our innovative oil mill; human factors which interact with the whole in order to reach the higest quality that one Company could ever pursue, achieve and offer to its customers.
Food and wine matchings : bruschettas, structured main courses, read meat, venison, legume soups, grilled, vegetables, stuffed vegetables.full-bodied white wine and robust red wine. elegant, rich, bitter and spicy.